Wednesday, May 27, 2015

orange marmalade cookies

These cookies go fast. I love the chewy orange bits in the cookie and the tart lemony frosting. When I make them I have to give a bunch away or I end up eating them all.

Orange Marmalade cookies

1 1/3 Cups sugar
2/3 Cup butter, room temperature
2 Eggs
3/4 Cup orange marmalade
3 Cups flour
2 1/2 tsp baking powder
Icing
2 Cups powdered sugar
3 Tbsp butter
1 Tbsp lemon juice
1 tsp lemon zest


1. Cream together the butter and sugar.
2. Add the eggs, marmalade, flour and baking powder and beat together.
3. Preheat the oven to 375. Drop by tsps on parchment paper or greased baking sheet. Bake 8 minutes.
4. Combine the icing ingredients with a hand mixer and ice the cooled cookies.

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